DefinitionThis section has been translated automatically.
Oil of safflower. Medically not recognized, dietetically used for prophylaxis against arteriosclerosis due to the high content of unsaturated fatty acids.
HMPC: Not processed
ESCOP: Not processed
Commission E: Not processed
Dietetic in capsules and as edible oil component of a healthy dietary program for the prophylaxis of arteriosclerosis, lowering cholesterol levels.
Cave: slightly laxative