DefinitionThis section has been translated automatically.
Bitter-tasting iridoid glycoside (see iridoids), a glycosidically linked monoterpene derivative, which can be found as an active drug mainly in the root of the South African devil's claw(Harpaphagophyti radix).
Prof. Dr. med. Peter Altmeyer
Prof. Dr. med. Martina Bacharach-Buhles