Sorbitan monooleate

Author: Prof. Dr. med. Peter Altmeyer

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Last updated on: 29.10.2020

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Synonym(s)

CAS No 1338-43-8; Chip 80; Sorbitani oleas

Definition
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Sorbitan monooleate is a sorbitan fatty acid ester.

Field of application/use
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Food additive (E 494), emulsifier. The substance is used among others in:

  • cakes, biscuits, puff pastries (max. 10 g/kg)
  • Ice cream (max 0,5 g/kg)
  • Desserts and confectionery (max. 5 g/kg)
  • Coffee whitener (max. 5 g/kg)
  • Baker's yeast

Incoming links (2)

E 494; Food additives (overview);

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Last updated on: 29.10.2020