Sorbitan monolaurate

Author: Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

Dieser Artikel auf Deutsch

Definition
This section has been translated automatically.

Sorbitan monolaurate is a sorbitan fatty acid ester.

Field of application/use
This section has been translated automatically.

Food additive (E 493)

Emulsifier

Sorbitan monolaurate is authorised in the EU as a food additive for certain foods. These include baked goods, ice cream, desserts, cocoa products and beverage whiteners.

Recommended articles

Advertisment
Dermatology
Folliculitis, perforating. irregular distribution of follicular, itchy papules with a central hor...
Folliculitis perforating

Chronic, follicular and perifollicular necrotizing inflammation of unknown origin. It is assumed that due t...

Continue reading
Allergology
Structural formula of poly(methyl vinyl ether-co-maleic anhydride)
Poly(methyl vinyl ether-co-malei...

Poly(methyl vinyl ether-co-maleic anhydride) is a chemical compound from the group of vinyl ethers. The sim...

Continue reading
Allergology
General structure scheme of the CC chemokines
Cxcl14

Chemokines, a subgroup of cytokines, are small (size between 8 and 10 kDa), chemotactically active proteins...

Continue reading
Advertisment
Allergology
Hand eczema hyperkeratotic-rhagadiformes: chronic hand eczema that has been recurrent for years;...
Hand and foot eczema, hyperkerat...

Non-prejudicial description for a chronic eczema of different aetiology on hands and feet.

Continue reading

Incoming links (2)

E 493; Food additives (overview);

Outgoing links (1)

Food additives, emulsifiers (e-numbers 430 - 499);

Authors

Last updated on: 29.10.2020

Author: Prof. Dr. med. Peter Altmeyer Prof. Dr. med. Peter Altmeyer

Articlecontent