Isoascorbic acid

Author: Prof. Dr. med. Peter Altmeyer

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Last updated on: 29.10.2020

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Synonym(s)

CAS No 89-65-6; Isovitamin C

Definition
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Isoascorbic acid is the isomer of ascorbic acid. The white, solid substance is soluble in water and ethanol. In contrast to ascorbic acid, it has a lower vitamin activity.

Effects
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Low vitamin effect; counteracts loss of colour and taste

Field of application/use
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food additive 315, food and beer preservatives

Incoming links (2)

E 315; Sodium isoascorbate;

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Last updated on: 29.10.2020