Coconut fatty acid(s)

Author: Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

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Definition
This section has been translated automatically.

The term "cos fatty acid" is a group name of fatty acids that can be isolated from coconut fat (oleum cocos). C12 and C14 fatty acids predominate among these fatty acids. S.u. Coconut oil.

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Incoming links (6)

Cocoate; Disodium cocamido mipa sulfosuccinates (inci); Methyl glucose sesquicocoate (inci); Peg-18 glyceryl oleate/cocoate (inci); Sorbitan cocoate (inci); Triglycerides medium chain;

Outgoing links (1)

Coconut oil;

Authors

Last updated on: 29.10.2020

Author: Prof. Dr. med. Peter Altmeyer Prof. Dr. med. Peter Altmeyer

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