Calcium chloride

Author:Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

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Synonym(s)

Calcium chloratum; CAS No 10035-04-8

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DefinitionThis section has been translated automatically.

Calcium chloride is a chloride of calcium. It is produced as a by-product of the Solvay soda ash process or by dissolving calcium carbonate in hydrochloric acid. The substance consists of colorless and odorless crystals.

Field of application/useThis section has been translated automatically.

Food additive (E 509)

  • Firming agent, flavour enhancer, stabiliser in
  • Jam, marmalade
  • Cheese
  • Milk productsCompote
  • Canned fruit and vegetables

Authors

Last updated on: 29.10.2020

Author: Prof. Dr. med. Peter Altmeyer