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Altmeyer's Encyclopedia is an independent, evidence-based medical information resource on specialist level. Since 1986 it has been continuously updated and expanded by only the most accomplished medical professionals in their field. It offers access to over 70,300 up to date articles and 17,100 high quality images from various disciplines.

News from the department of Allergology

Latest entry in the department of Allergology:

Food allergens

Food allergens Definition As with other natural allergens, they are usually mixtures in which numerous substances with different immunogenicity are present. Only a part of them can be considered as allergens (see below food allergy). From a practical allergological point of view, food allergens c...

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Prof. Dr. med. Peter Altmeyer

Editor-in-Chief

One of Germany's most accomplished dermatologists with decades of expertise in clinical dermatology. Emeritus professor at the Ruhr-Universität Bochum, author of more than 30 textbooks and over 700 scientific publications.